Dinner Menu
Available All Day
Antipasti
Garlic Shrimp
Colossal garlic shrimp, arugula,
tomato basil relish $20
Garlic Fritters
Garlic, butter & parmesan with tomato basil sauee $14
With olive oil & vegan Parmeson +$4
Sauteed Crab Cakes
Fennel apple slaw, romeseo & chipotle aioli $18
Fried Celaaari
Seasoned cornmeal, tomato basil & chipotle aioli sauces, fresh lemon $18
Antipasto Salad
Salami, shaved Parmesan, roasted tomatoes, olives, pepperoncini, marinated artichoke hearts, baby greens, Italian dressing $15 or $18
Grilled Artichoke
Lemon butter & garlic aioli $17 GF With vegan garlic aioli & garlic olive oil +$2 V, GF
Homemade Zuppa di Giorno
Cup $7 Bowl $10
Garlic Cheese Bread
Mozzarella, garlic & Parmesan, tomato basil for dipping $12 With vegan Parmesan +$4
Bambini
Cheese Pizza $15
Salami Pizza $16
Grilled Chicken & Mashed Potatoes $15
Pasta - $15
Insalate
(Side or Sharing Portion)
Mista Salad
Field greens, pistachios, balsamic vinaigrette $10, $14 GF
Garden Salad
Chopped romaine, tomatoes, cucumbers, red onions, radishes, Italian or blue cheese $11, $15 GF, V
Classic Caesar
Romaine, shaved Parmesan, croutons, house made dressing Anchovies upon request $11, $15 GF
Caprese Salad
Burrata, heirloom tomatoes, arugula, basil, red onion, pesto, balsamic tar, olive oil $18 GF
Salmon Salad
Arugula, goat cheese, crispy capers, red onion, red bell pepper, lemon & olive oil, wild Faroe Island salmon, grilled or blackened $29, $33 GF Salad only $11, $15
Harvest Salad
Field greens, granny smith apples, spiced pecans, Gorgonzola, balsamic vinaigrette $11, $15 GF, V
Roasted Beet Salad - New Preparation!
Field greens, roasted beets, citrus vinaigrette, goat cheese & pine nuts $11, $15 GF, V
Additions
Grilled or Blackened Chicken Breast +$10 GF
Grilled Ribeye +$35 GF
3 Colossal Garlic Shrimp +$15 GF
Italian Sausage +$7 GF
2 Meatballs +$7
Grilled or Blackened Wild Faroe Island Salmon 8 oz +$22 GF
Italian Roasted Tomatoes +$6 GF
Portobello +$6 GF
Arugula +$5 GF
Vegetable of the Day +$5 GF
Vegan Parmesan +$3 GF
Pasta Specialties
Sally's Pasta
Italian roasted tomato puree, cherry tomatoes, arugula, garlic capers, red onions & Parmesan $25 GF, V
Linguine with Clams
Baby clams, garlic, white wine, herbs, crostini $25 GF
Mushroom Truffle Pasta
Sautéed mushrooms, Italian roasted tomatoes, garlic, herbs, Parmesan, Black Truffle Oil $26 GF, V
Gorgonzola Pasta
Creamy parmesan sauce, gorgonzola, roasted tomato puree, orecchiette $25 GF
Create Your Pasta
Linguine, Penne, Orecchiette Whole Grain Spaghetti or Angel Hair $20 V
Ricotta Cheese Ravioli $22
Braised Short Rib Ravioli $25
Gluten-Free Vegetable Penne $25 GF, V
Hearts of Palm Pasta $25 GF, V
Choose Our Homemade Sauce
Tomato Basil (GF, V)
Bolognese Meat Sauce (GF)
Sausage & Beef
Creamy Alfredo
Pink Vodka
Traditional Pesto (GF)
Aglio Olio (GF, V)
Additions
Grilled or Blackened Chicken Breast + $10 GF
Grilled Ribeye + $35 GF
3 Colossal Garlic Shrimp + $15 GF
Italian Sausage + $7 GF
2 Meatballs + $7
Grilled or Blackened Wild Faroe Island Salmon 8 oz + $22 GF
Italian Roasted Tomatoes + $6 GF
Portobello + $6 GF
Arugula + $5 GF
Marinated Artichokes + $6 GF
Vegetable of the Day + $5 GF
Vegan Parmesan + $8 GF
House Specialties
(Served with vegetable di giorno)
Italian Meatloaf
With tomato basil sauce & garlic mashed potatoes or orzo pasta with olives & roasted tomato $25
Grilled Ribeye
Boneless, hand-cut Choice ribeye, 14 oz, with sautéed mushrooms, black truffle oil & garlic mashed potatoes $45 GF
Grilled or Blackened Salmon
Wild Faroe Island salmon, 8-ounce filet, orzo pasta with olives and roasted tomato, tomato basil relish $33 GF
Chicken Parmesan
Hand-breaded breast, mozzarella, Parmesan, tomato basil sauce, linguine $32
Lobster Lasagna
Ricotta, mozzarella, creamy Parmesan sauce, vanilla beurre blanc $33
Lasagna Bolognese
Meatballs, fresh mozzarella & homemade bolognese sauce $28
Mushroom Truffle Polenta
Mushrooms, garlic, arugula, Parmesan polenta, black truffle oil $29 GF
Gorgonzola Stuffed Filet Mignon
8-ounce Choice filet, broiled Gorgonzola, garlic mashed potatoes, red wine demi $49
Italian Shrimp & Grits
Garlic shrimp, polenta, arugula, olive oil, tomato basil relish $34 GF
Grilled Eggplant Parmesan
Topped with roasted tomatoes & blistered Parmesan angel hair with tomato basil sauce $26 GF, V
Dolci (Desserts)
Tiramisu $12
Homemade Mini Doughnuts $15
Ricotta Black Cherry Cheesecake $15
Limoncello Mascarpone Layer Cake $14
Ricotta Pistachio Cake $15
Chocolate Hazelnut Mousse Cake $15
Vanilla Gelato $11
Seasonal Gelato $11
GF: Gluten Free upon request | V: Vegetarian or Vegan upon request Please advise the wait staff of any food allergies. Parties of 6 or more subject to 20% gratuity. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
